Love Catering Company

Vegetarian Catering & Chef Hire Services

Make Your Own Buffet

Chef Created Creamy Risotto Station

(Contact us with your Requirements)

Authentic Italian Risotto Featuring: 

Caramelized Onions, Garlic, Sautéed Mushrooms, Sweet Red Peppers, Petite Peas 

Twineham Grange Vegetarian Hard Cheese

Make Your Own Buffet Menu

Choose Several of You Own Fillings from Menu Selector!

An Array of Artisan Breads with Extra Virgin Olive Oil, Balsamic Vinegar and Sea Salt

Mushrooms a La Grecque

Curried Cauliflowerettes

Baked Russet Potato Served With Roasted Corn Salsas, Scallions and Whipped Margarine

Sweet Onion Corn Cakes

Spanish Potato and Wild Mushroom Tortilla

Baked Orzo Pasta with Spinach and Bleu Cheese, Dusted with Toasted Walnuts

Tri-Coloured Cheese Tortellini Pasta in a Creamy Garlic Sauce with Mushrooms and Sweet Red Peppers

A Medley of Grilled and Roasted Vegetables Garnished with a Chiffonade of Fresh Basil

A Refreshing Salad of Mixed Baby Greens and Crisp Romaine Lettuce with Edamame, Garbanzo Beans, Cucumbers and Scallions, Tossed With Honey Lime Dressing

Minted Watermelon Salad with Feta Cheese

Crusty Ciabatta Bread with Roasted Garlic Butter

Grilled Seasonal Vegetables:

Tender Zucchini, Sweet Pointed Red Peppers, Red Onions, Crimini Mushrooms

Spicy Potato Wedges with Dips

Oriental Vegetable Spring Wraps with a Sweet and Sour Sauce

Twineham Grange Vegetarian Hard Cheese Pesto and Tomato Pizza

Oriental Vegetable Spring Wraps with a Sweet and Sour Sauce

Roasted Garnet Yams Topped With Feta Crumbles

Kalamata Olive Tapenade


Mixed Salad with Oranges, Slivered Almonds, Red Onion, Raspberry Dressing

Sliced Sweet Melons, Strawberries, Pineapple and Flame Red Grapes

Crudités with Spinach Curry and Herb Yogurt Dip